Crock Pot Round Steak Dinner
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This Crock Pot Round Steak Dinner takes our extremely popular Easy Crock Pot Round Steak recipe and makes it a delicious one pot meal! You are going to love it!
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How to Make Round Steak Dinner in a Crock Pot
Aunt Lou here.
It seems that you, my dear readers, love our Easy Crock Pot Round Steak recipe as much as we do! So, when Cris and I were brainstorming new recipe ideas, it just made sense to take this beloved recipe and take it up a notch by making it into a one pot meal. And now you have this delicious Crock Pot Round Steak Dinner!
I only used 1.5 lbs of meat this time. If you need more portions, you can easily double this recipe. You might see a full bag of baby carrots in the ingredients list and think that is a lot for four servings. However, my kids love carrots cooked this way, so the carrots were gobbled up right quick. If you would prefer to use less carrots for your dinner, feel free. I just wanted to make sure plenty were available…when kiddos love veggies cooked a certain way, every momma knows to make sure there are plenty there for the taking!
What You Will Need
Ingredients Needed
- 1.5 lbs round steak
- 4 medium potatoes, peeled and quartered
- 1 medium onion, quartered
- 16 oz bag baby carrots
- 1.5 oz packet onion soup mix
- 1 cup water
- 10.75 cream of mushroom soup
Equipment Needed
- Vegetable peeler
- Sharp knife
- Cutting board
- Small bowl
- Spoon
- 6 quart slow cooker
Time Needed
- Prep Time: 10 minutes
- Cooking Time: 4 to 6 hours on low (If at all possible, you will want to cook this on low. Cooking beef low and slow makes it incredibly tender. However, if you have no other choice, you could cook this recipe on high for 2 to 3 hours. Your round steak just may not be as tender as it would be if you had time to cook it on low.)
General Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
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Crock Pot Round Steak Dinner
Ingredients
- 1.5 lbs beef round steak
- 4 medium Russet Potatoes peeled and quartered
- 16 oz bag baby carrots
- 1 medium onion quartered
- 1.5 oz pkg onion soup mix
- 1 cup water
- 10.75 oz Can Cream of Mushroom Soup
Instructions
- Place your veggies in the bottom of a 6 quart slow cooker.
- Put your round steak on top of your veggies
- In a small bowl, mix together your onion soup mix, cream of mushroom soup and water until well combined
- Pour soup mixture over the top of everything.
- Cover and cook on low for 4-6 hours until your round steak and veggies are all fork tender.
Notes
- Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
- Check out all our favorite recommendations for cookbooks,ย slowย cookers and low carb essentials in ourย Amazon Influencer Shop.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes shouldย always be tested first in your own slow cooker and time adjusted as needed.
Nutrition
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Hi. The package of round steak I have is already cut in to strips. Will they work? Adjust time? Thank you!
I haven’t tried this with round steak cut into strips, but I think it could work. The timing will probably be a little less since the meat is in strips, so watch it closely the first time you make it and adjust it as needed. Once the meat and veggies are all fork tender, it should be good to go! If you give it a try, let me know how it turns out.
Hello! Could I use a ranch packet in place of the onion packet?
I haven’t tried making this recipe with that substitution, but I think it could work. It would definitely change the flavor of the recipe but sounds yummy! If you give it a try, let me know how it goes!
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