Slow Cooker Steak with Gravy

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Want a way to have the flavor and texture of an amazing roast without paying full price for a roast? Our Slow Cooker Steak with Gravy is your answer!

Want a way to have the flavor and texture of an amazing roast without paying full price for a roast? Our Slow Cooker Steak with Gravy is your answer!

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How to Make Steak and Gravy in a Crock Pot

Youtube video

Aunt Lou here.

So we all know that in this house we are suckers for a great deal on meat. Well, our freezer is still completely packed, so when Michael found a good deal on a flat iron steak, I needed to use it right up.

I saw this Slow Cooker Steak with Gravy recipe from Gooseberry Patch’sย Speedyย Slow-Cooker Recipes and was a little leery. You see, to say I am a picky eater would be quite the understatement. However, I married a human garbage disposal who loves anything and everything except peas (Go figure?). So I thought I would give it a try since it sounded like something Michael would love.

I am so very glad that I did! Roast is my all time favorite, but finding a good roast on sale is next to impossible. With this recipe, our flat iron steak tasted like a juicy, delicious roast! Mommy score!

Slow Cooker Steak with Gravy

Slow Cooker Steak with Gravy

Slow Cooker Steak with Gravy Notes

  • If you can’t find flat-iron steak, you can use other steak cuts in this recipe.
  • This recipe is from Gooseberry Patch’s Speedyย Slow-Cooker Recipes.
  • I used myย Hamilton Beachย Programmable Insulated Slow Cooker,ย but you can use any 6 quart slower cooker.
  • Don’t like using canned cream soups? Use our recipes to make your own.
  • Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in ourย Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts andย nutritionalย information varies greatly. As a result, yourย nutritionalย content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes shouldย always be tested first in your own slow cooker and time adjusted as needed.

Want a way to have the flavor and texture of an amazing roast without paying full price for a roast? Our Slow Cooker Steak with Gravy is your answer!

Slow Cooker Steak with Gravy Recipe

Want a way to have the flavor and texture of an amazing roast without paying full price for a roast? Our Slow Cooker Steak with Gravy is your answer!

Slow Cooker Steak with Gravy

Want a way to have the flavor and texture of an amazing roast without paying full price for a roast? Our Slow Cooker Steak with Gravy is your answer!
5 from 85 votes
Print Pin Rate
Course: Main Dish
Cuisine: American
Keyword: Slow Cooker Steak with Gravy
Prep Time: 5 minutes
Cook Time: 6 hours
Total Time: 6 hours 5 minutes
Servings: 6 -4 servings
Calories: 644kcal
Author: Aunt Lou

Ingredients

  • 2 lbs flat iron steak
  • 1 oz pkg onion soup mix
  • 1/4 cup water
  • 10 3/4 oz can of cream of mushroom soup

Instructions

  • Cut steak into serving size pieces and place in slow cooker
  • Add soup mix, water and soup to slow cooker
  • Mix well
  • Cover and cook on low for 6-8 hours.

Video

Youtube video

Notes

  • If you can't find flat-iron steak, you can use other steak cuts in this recipe.
  • This recipe is from Gooseberry Patch's Speedyย Slow-Cooker Recipes.
  • I used myย Hamilton Beachย Programmable Insulated Slow Cooker,ย but you can use any 6 quart slower cooker.
  • Don't like using canned cream soups? Use our recipes to make your own.
  • Looking for more recipes? Ourย Recipe Finderย can help you find exactly what you need.
  • Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in ourย Amazon Influencer Shop.
  • As with any of our recipes, carb counts, calorie counts andย nutritionalย information varies greatly. As a result, yourย nutritionalย content depends on which products you choose to use when cooking this dish.ย The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
  • All slow cookers cook differently, so cooking times are always a basic guideline. Recipes shouldย always be tested first in your own slow cooker and time adjusted as needed.

Nutrition

Calories: 644kcal | Carbohydrates: 6g | Protein: 67g | Fat: 37g | Saturated Fat: 14g | Cholesterol: 227mg | Sodium: 992mg | Potassium: 1149mg | Fiber: 1g | Sugar: 1g | Vitamin C: 0.2mg | Calcium: 29mg | Iron: 8.4mg
Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

We recommend serving this recipe with these side dishes:

Easy meal ideas for busy weeknights! Use these 3 crock pot recipes to have dinner ready and waiting.

Creamy Crock Pot Mashed Potatoes andย Creamy Crock Pot Cornย would be delicious with this Slow Cooker Steak with Gravy.

If you enjoyed this recipe, we recommend trying these dishes:

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5 from 85 votes (48 ratings without comment)

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75 Comments

  1. 5 stars
    I make this a few times a month. I usually use a medium London Broil cut into 4 servings. The gravy is to die for! I would say it’s more like baked steak. Excellent!

  2. Gloria Simpson says:

    5 stars
    Made this today, it was really easy and good, a great way to use steak without having to barbeque. I will definitely be checking out more recipes on this site.

  3. Could I use AuJus gravy packet instead?

    1. 5 stars
      It would greatly change the taste of this recipe, but it might be tasty. If you give it a try, let me know how it goes!

  4. Denise Gonzalez says:

    5 stars
    Absolutely delicious and couldn’t be easier. Didn’t change a thing. Will be making this again & again. Thank you ๐Ÿ˜Š

  5. Colleen R Richards says:

    5 stars
    Loved it and will cook it more often, Love this Cooking for 2 weekly email, it really helps with just me and the Hubby!

  6. Lisa Hicks says:

    Do you think this could be prepared with Cream of Celery or Chicken soup I don’t like Mushrooms?

    1. 5 stars
      I haven’t tried this with a different cream soup, but I think that cream of celery might work well. The flavor would change a bit, but since you don’t like mushrooms, that might not be a bad thing! If you give it a try, let me know how it turns out!

    2. Kim Dallow says:

      I donโ€™t care for mushrooms either. I use Campbellโ€™s Cream of Onion Soup. It works very well.

  7. 5 stars
    My husband is very allergic to mushrooms can you suggest a different canned soup?

  8. 5 stars
    Best recipe ever! Steak is so tender and we love gravy. I usually use a London broil. I would think any type steak would work. Love this!

  9. 5 stars
    The taste is great and the meat is as soft as butter.

    1. 5 stars
      I agree! I’m so glad you enjoyed this recipe.

  10. Can I use eye round steaks for this recipe and also can it be frozen

    1. 5 stars
      I haven’t tried this with eye round steaks, but think it could work. This recipe is really good at making meat super tender. I haven’t froze this after cooking. If you give it a try, let me know how it goes. If you are asking if you can use frozen meat, health experts recommend thawing all meat before cooking in a slow cooker.

  11. Could I substitute chuck roast in this recipe? I remember a recipe from years ago that used a roast and the same ingredients, wrapped the whole thing in foil and baked in the oven. It was so good.

  12. 5 stars
    This recipe is so easy and so good! Lots of gravy, so make lots of mashed potatoes! My husband loves it!

    1. 5 stars
      I’m so glad to hear it! We love this recipe too!

  13. 5 stars
    It’s simple and straightforward and everyone ate it. A win in my house. Kids weren’t big on the gravy part but I loved that over rice.

    1. 5 stars
      So glad it was a win at your house! I love the gravy over rice too! Yum!

  14. tori smith says:

    5 stars
    Can’t honestly rate this recipe, but it looks delicious. My problem is I watched the video a few days ago, and thought I could remember it……….NOPE. I have it in the crock pot now backwards (onion soup packet and the canned soup). I don’t know why it wouldn’t taste the same. Here’s hoping.